YUM PRESERVES

BRANDIED LIME MARMALADE

BRANDIED LIME MARMALADE  Some limes  are seedless they are fine for this recipe. Limes are so rich in pectin that they do not need help from the ext…

BREAD AND BUTTER CUCUMBERS

BREAD AND BUTTER CUCUMBERS  INGREDIENTS: 4 large cucumbers  cooking salt  1 1/2 cups white vinegar  1 cup water 1/4 cup sugar  2 teaspoons mustard s…

FRUIT CHUTNEY

FRUIT CHUTNEY  INGREDIENTS: 6 tomatoes  3 large onions  3 Granny Smith apples  4 cups brown vinegar  500g brown sugar  1 cup sultanas  1/2 cup curr…

PICKLED CHILLIES

PICKLED CHILLIES  INGREDIENTS: 500g large chilies  % cup cooking salt  3 cups water  3 cups white vinegar  1 tablespoon cooking salt, extra  2 tabl…

CHILLI ONIONS

CHILLI ONIONS  Onions can be eaten a few days after picking but they are better left for four works They will darken on standing. INGREDIENTS:  2kg…

STRAWBERRY LIQUEUR CONSERVE

STRAWBERRY LIQUEUR CONSERVE  The jam does not ed like marmalade with fruit suspended in a jelly it should be set to a soft, spreadable consistency …

ROSE PETAL JELLY

ROSE PETAL JELLY  Commercial pectin a necessary for the recipe it a available from health food stores and stores that use home preserving equipment…

CUMQUAT COINTREAU JAM

CUMQUAT COINTREAU JAM  INGREDIENTS 1kg cumquats ( about 60 small )  1½ litres water  1½ kg sugar, approximately  3 tablespoons Cointreau  CUMQUAT COI…

BERRY JAM WITH KIRSCH

BERRY JAM WITH KIRSCH  Any berries can be used for raspberries. strawberries loganberries, blackberries and so on We used an equal combination of r…

APRICOT RUM CONSERVE

APRICOT RUM CONSERVE  INGREDIENTS 500g dried apricots  1 litre water  ½ cup lemon juice  1kg sugar  2 tablespoons rum    APRICOT RUM CONSERVE RECI…

MANDARIN MARNIER MARMALADE

MANDARIN MARNIER MARMALADE  INGREDIENTS: 1kg mandarins ( about 16 small )  2 liters water  2kg sugar, approximately  3 tablespoons Grand Marnier  M…

MUSTARD CHOKO PICKLES

MUSTARD CHOKO PICKLES  INGREDIENTS: 4 chokes  2 large onions  2 tablespoons cooking salt  1 cup water  1/3 cup plain flour  2 tablespoons dry musta…

BLACK GRAPE AND PORT JELLY

BLACK GRAPE AND PORT JELLY  INGREDIENTS 1kg black grapes  2  lemons  1 litre water  ½ cup port  1kg sugar, approximately BLACK GRAPE AND PORT JELLY…

APPLE AND ROSE WINE JELLY

APPLE AND ROSE WINE JELLY  INGREDIENTS : 1kg Granny Smith apples ( about 5 large )  1 lemon  1½ liters water  1 cup rose wine  1 / 2kg sugar,…

WHISKY SEVILLE MARMALADE

WHISKY SEVILLE MARMALADE  This is like the true bitter English marmalade. Seville oranges are available in winter; any other type of orange can be …