Microwave Lemon Sauce Recipe

Microwave Lemon Sauce

INGREDIENTS

• grated rind and juice of 1 lemon

• 2x 5 ml or 2 tsp caster sugar

• 15 g or ½ oz cornflour

• 300 ml or 1/2 pt water

Microwave Lemon Sauce Method:

In a jug mix the cornflour, sugar, and lemon into a paste, stir in the water cook on HIGH for 4 minutes,stirring once

Power: HIGH

Serves 4

Cooking time: 4 mins.

Dish: 1 liter ( 2 pt ) basin

Also Read: Microwave Bread Sauce Recipe