Microwave Nutty Butterscotch Sauce Recipe

Microwave Nutty Butterscotch Sauce

INGREDIENTS

• 25 g or 1oz butter

• 2 x 15 ml  or 2 tbsp  brown sugar

• 1 x 15 ml or 1tbsp golden syrup

• 3 x 15 ml or 3 tbsp chopped mixed nuts

• 1 x 5 ml  or 1 tsp lemon juice

 Microwave Nutty Butterscotch Sauce Method:

Heat the butter sugar and syrup on HIGH for 2-3 minutes. Add the nuts and lemon juice. 
Serve the sauce warm

 Power: HIGH

Serves 4

Cooking time : 3 mins.

 Dish: 1 liter ( 2 pt ) jug

Also Read: MicrowaveChocolate Sauce Recipe