WATER CHESTNUT SALAD WITH GINGER
INGREDIENTS:
- 230g can water chestnuts
- 1 small lettuce
- 1 small bunch watercress
- cup alfalfa sprouts
GINGER DRESSING
- 1/4 cup oil
- 1½ tablespoons dry sherry
- 1½ tablespoons lemon juice
- shallot
- 1 teaspoon grated green ginger
- salt,
- pepper
WATER CHESTNUT SALAD WITH GINGER RECIPE:
Drain water chestnuts. rinse under Wash slice in half cold water. watercress break into sprigs Wash lettuce and tear into large pieces Place water chestnuts watercress, lettuce, and alfalfa sprouts in a large bowl, add Ginger Dressing, to well Ginger Sauce Dressing: Combine oil, dry sherry, lemon juice, finely chopped shallot. ginger, salt, and pepper in a bowl, mix well
Serves 6
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