PEPPER RELISH 

YOU WILL NEED :

• 3 green peppers

• 3 onions

• 3 red tomatoes

• 2 tablespoons oil

• 2 teaspoons salt

• ½ cup white vinegar

PEPPER RELISH RECIPE:

Remove seeds from peppers, and slice peppers lengthwise. Peel and slice onions. Peel and dice tomatoes.

Place peppers, onions and tomatoes, salt, and oil in a large saucepan. Cover and simmer for 1 hour, stirring occasionally.

Add vinegar and simmer uncovered for 15 minutes. Place in bowl or jar, cover and then refrigerate.

 

Also Read: SICILIAN CAPONATA